Vegan Veggie Cheese Sauce
from Cooking for peanuts
Veggie loaded sweet potatoes is honestly one of my favorite things.
I tend to lean savory over sweet, so those caramel and cinnamon topped ones in the restaurants never spoke to me.
But one of those times I was “trying to go healthy,” I bought sweet potatoes and tried them in a more “potato traditional” manner with butter and broccoli, and I discovered that I loved them!
What’s new for me in this recipe is the vegan “cheese” sauce. I’m excited to try it out once the budget allows! In the meantime, I’m preserving it here for all of us. Enjoy!
Recipe veggies in cheese sauce: